Our Story
Nestled in the fertile lands of Sri Lanka’s Rajanganaya region, Rajanganaya Coco is a proudly local enterprise producing a diverse range of high-quality coconut-based products. Every product is crafted from premium coconuts grown by dedicated Rajanganaya farmers, whose agricultural heritage and hard work form the heart of our brand.
Founded by Mr. Chiranga, Rajanganaya Coco began as a modest operation on a small plot of land, producing pure, clean coconut oil using traditional knowledge and simple equipment. Through unwavering commitment to
quality and a deep respect for the community, the business quickly grew, adding products such as natural soaps, eco-friendly charcoal, and other value-added coconut creations.
Today, Rajanganaya Coco blends the authenticity of local farming traditions with modern, hygienic production processes to deliver products that meet both local and international standards. Our investment in advanced machinery ensures consistent purity, freshness, and flavor, while our strong ties to local farmers guarantee fair trade practices and sustainable sourcing.
Our Vision
“To be the world’s most trusted name in organic coconut products, where purity, sustainability, and ethical trade work together to improve lives and protect the planet.”
Our Mission
“We create premium organic coconut products by working hand-in-hand with small-scale farmers in Vanni, Sri Lanka, blending traditional chemical-free farming with global organic standards to deliver healthy, ethical, and sustainable goods to the world.”
Organic Farming
It all starts in our lush, certified organic plantations where coconuts are grown without pesticides or artificial fertilizers.
Ethical Harvesting
Our skilled farmers carefully select and harvest only the best coconuts at their peak freshness to ensure optimal flavor.
Advanced Processing
Using modern, hygienic technology, we process the coconuts to preserve their natural nutrients and taste, from pressing to packaging.